Swedish Christmas Ham

Ingredients

• 1 kg ham
• 2 l julmust or cola
• 1 large onion
• 1 tblsp black peppercorns
• 1 bay leaf

Ham & Pea Soup

Ingredients

• ham hock
• 50 g butter
• 1 medium onion (finely chopped)
• 1 kg frozen peas
• 575 ml ham hock cooking liquid
• 575 ml vegetable stock
• a good pinch of sea salt and ground black pepper

Pasta with Ham, Peas and Cream - quick recipe

Ham With Marmalade And Ginger Glaze

Ingredients

• 4 kg fillet of ham/gammon joint
• 1-2 carrots (chopped)
• 1-2 sticks of celery (chopped)
• 1 onion (halved)
• 1 tblsp peppercorns
• 1 bay leaf
• 1 l cider or apple juice
• 1 orange thickly sliced

Ham Hock, Spinach and Cheese Crêpes

Ingredients

• 100 g (3½oz) fresh spinach
• 300 ml (10½fl oz) milk
• 150 g (5oz) plain flour
• 2 large free-range eggs
• 2 tblsp melted butter
• 225 g (8oz) gruyère cheese, grated
• 260 g (9oz) cooked ham hock meat

Ham and Potato Chowder